No Observed Adverse Effects Levels
Acceptable Daily Intake. ADI = (NOAEL / uncertainty factor) x (safety factor)
Estimated daily intake. EDI = Intake of one type of food x [chemical in that food]
ADI higher because you have to eat less or equal to acceptable daily intake
is a substance that causes an adverse effect when is administrated to an organism at a *given dose* ! dose makes the poison
humans: pesticides and industrial app (PCBs)
natural: biotoxins, geographical sources (lead from shot)
they refer to a dose-response relationship. ED50 is the concentration for 59% of population showing effects and LD50 is the necessary comcentration for having 50% of dead population.
when harmful substances (pesticides, metals..) build up in the body of living organism over time. Absorbed faster than excreted out of the body.
harmful substances become more concentrated as it moves up the food chain
is an organoclhorine insecticide that persist in environment and in the body for a long time (long half life). It helped to stop hunger by killing insects and increase crop productivity but it's harmful for animals. It's banned