Foo 6
Manage all aspects of hotel business operations, including delivering superior guest experiences.
HOTEL PROPERTY MANAGEMENT
THIS SYSTEM CAPTURES, ENCODES, AND STORES DATA ABOUT FRONT OFFICE AND ACCOUNTING TRANSACTIONS AND CREATES A DATABASE THAT I IS USED AS A REFERENCE FOR MARKETING AND DAY-TO-DAY TRANSACTIONS.
PROPERTY MANAGEMENT SYSTEM
FRONT OFFiCE COMPUTER SYSTEM VARiOUS MENUS
1. ROOM RESERVATiONS MENU
2. REGISTRATiON MENU
3. NiGHT AUDIT MENU
4. HOUSEKEEPING MENU
5. CLiENT RELATIONS MENU
6. FRONT DESK MENU
7. INVENTORY MENU
8. FiNANCIALS MENU
9. MiSCELLANEOUS MENU
10. REPORTS MENU
• includes the guest's information
1. ROOM RESERVATiONS MENU
• This menu prints registration cards, makes front desk reports about the room blocking,
and updates the poom status.
2. REGISTRATiON MENU
• It contains the guest list and details of theip
registration. It also has data on the guest folio (consumption, charges, and balance).
2. REGISTRATiON MENU
· INCORPORATES DATA ON THE ROOM STATUS THAT IS
CONSISTENTLY UPDATED EVERY AFTER ROOM CHECK; GUEST
INFORMATION BASED ON REGISTRATION RECORDS, ROOM
BLOCKINGS AND VARIOUS HOUSEKEEPING REPORTS. LIKE OTHER MENUS, IT ALSO HAS A GUEST MESSAGE CENTER.
4. HOUSEKEEPING MENU
• It contains features that are typically used to execute
daily or night auditing functionality and reports
3. NiGHT AUDIT MENU
• Features some of the most commonly used
operations in OPERA Cloud, such as managing,
arpiving, in house, and departing guests.
6. FRONT DESK MENU
It will allow you to create and manage profiles
5. CLiENT RELATIONS MENU
• this menu is for accounts
receivables, end-of-day, and
additional cashier functions
8. FiNANCIALS MENU
It is a key for housekeeping. This
menu allows you to monitor and
manage room statuses and create
inventory restrictions.
7. INVENTORY MENU
• it is a menu that generates or schedules
system reports. As a reminder, menus
and submenus will vary based on the
functionality selected by the property.
10. REPORTS MENU
• allows you to access a variety of functions to
perform various tasks. Available menus
include reviewing the changes log, maintaining track of it, and access to a property, specific telephone book and brochure.
9. MiSCELLANEOUS MENU