The movement of water molecules from an area of high concentration to an area of low concentration
It allows only certain molecules to pass through while blocking others
From an area of high water concentration to an area of low water concentration
From an area of low solute concentration to an area of high solute concentration
Root pressure
It shrinks and shrivels up
Preserving food with salt
Osmotic pressure
Osmosis involves the movement of water molecules while diffusion involves the movement of solute molecules
Isotonic
Color of the solution